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ITV1 · Running

Dermot's Taste of Ireland

Food, Travel · 2024

Last aired: S2 E10, Sligo · 2026-07-04

From traditional Irish stew to soda bread, fresh seafood, and boxty potato pancakes - Dermot will taste his way across the island, meeting the chefs and locals that champion and celebrate Ireland's gastronomic heritage.  Having opened two of his own fish-themed restaurants and sharing some of his favourite home recipes on ITV's This Morning, he is now taking his passion on the road whilst exploring Ireland's ancient landscapes, diverse cities and stunning coastlines.  From Michelin Star restaurants in the ‘Gourmet Capital of Ireland' Kinsale; to fishing for oysters by the sea in Cork; sitting down for some home-grown comfort food in Wexford; and exploring the buzz of the Dublin food scene; before venturing across to Northern Ireland and the bustling city of Belfast and beyond - Dermot's Taste of Ireland promises to be a foodie delight, full of surprises.

Cast

Season 2

E1 Glenarm Castle 2026-05-02 · 60 min Dermot begins his Irish food tour in the Glens of Antrim, getting hands-on at a traditional farm and dining like a king at Glenarm Castle with chef Paula McIntyre.
E2 Ballycastle 2026-05-09 · 60 min Dermot heads to Ballycastle, gateway of the Glens, where he discovers the magic of baking with Irish blueberries and a family farm changing perceptions of rose veal.
E3 Giant's Causeway 2026-05-16 · 60 min In Game of Thrones country, Dermot fishes wild mackerel, discovers a local twist on the classic dessert rhubarb and custard, and tastes whiskey magic at the Giant's Causeway.
E4 Coleraine 2026-05-23 · 60 min Ankle deep in the ocean, Dermot harvests sea salt. He feasts like ancient clans over open fire, tries lobster fishing, and meets pioneering chefs championing zero waste cookery.
E5 Derry 2026-05-30 · 60 min In Derry, a city redefining itself, Dermot discovers craft brews with a secret ingredient, and a double-decker bus dishing out some of the freshest tacos in Ireland.
E6 North Donegal 2026-06-06 · 60 min Dermot forages for golden mushrooms in an ancient rainforest, makes tortellini with a top Donegal chef, and meets an inspiring refugee-turned-honey farmer.
E7 South Donegal 2026-06-13 · 60 min Dermot explores Donegal's Gaeltacht, tasting seaweed pudding, speaking Irish in the pub and discovering incredible seafood fresh from Killybegs harbour.
E8 Donegal Town 2026-06-20 · 60 min From flecked Donegal tweed to fiery railway curry and buttery apple pie, Dermot discovers the magic hidden in the streets of Donegal Town.
E9 Sligo Town 2026-06-27 · 60 min Dermot spends a day oyster farming on the Atlantic , and wanders Sligo's family-run eateries to savour a gloriously Irish Surf 'N' Turf.
E10 Sligo 2026-07-04 · 60 min Dermot meets a well-travelled couple bringing Basque fire to the Irish coast, hits the waves and cooks a final feast for familiar faces using flavours gathered on his journey.

TV listings and show data from TVmaze.